Position Summary We are seeking a dependable and hardworking Bakery Production Associate to join the evening shift at our wholesale bakery. This position is responsible for preparing, mixing, portioning, and baking a variety of doughs and other bakery products while following established recipes and production standards. The ideal candidate is reliable, organized, comfortable working in a fast-paced commercial kitchen environment, and takes pride in producing consistent, high-quality baked goods. Essential Duties & Responsibilities Measure and prepare ingredients according to established recipes and production quantities. Mix and prepare doughs using commercial bakery mixers and equipment. Portion, shape, roll, and prepare dough for baking as required. Operate commercial ovens and other bakery equipment safely and properly. Monitor baking times and temperatures to ensure consistent product quality. Follow daily production schedules to ensure products are completed on time. Maintain consistency in product size, appearance, texture, and quality. Properly label, date, store, and rotate ingredients and finished products. Maintain a clean, organized, and sanitary work area throughout the shift. Clean mixers, baking equipment, utensils, work surfaces, and production areas. Follow all food safety, sanitation, and workplace safety procedures. Assist with other bakery production duties as needed. Qualifications Previous bakery, restaurant, food production, or commercial kitchen experience. Experience mixing or baking dough in a commercial environment. Ability to follow recipes, measurements, and written production instructions accurately. Ability to work independently and as part of a team. Dependable and able to maintain a consistent evening work schedule. Strong attention to detail and commitment to quality. Ability to work efficiently in a fast-paced environment. Physical Requirements Ability to stand and work on your feet for extended periods. Ability to frequently bend, reach, lift, and carry ingredients and bakery supplies. Ability to lift up to 50 pounds. Ability to work around commercial ovens, mixers, and other bakery equipment. Comfortable working in a warm production environment. Schedule This is an evening-shift position . The employee must be available to work the scheduled evening hours (2:30-10:00pm) and may be required to work weekends and holidays based on bakery production needs. What We're Looking For Above all, we are looking for someone who is reliable, hardworking, and committed to quality . Our evening production team plays an important role in making sure our bakery is prepared with fresh, consistent products for the following day.
Expected hours:
40.0 per week
Benefits:
Dental insurance Health insurance Paid time off Vision insurance