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Market District

Wine Steward. Job in Westlake Gr8Jobs

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What they do

A Food Production Worker operates machinery used to prepare and cook food, and produces packaged food to sale to retail or wholesale customers.

$37,483 / year median in Ohio

+6% projected growth

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Job Description

As a Wine Steward at Market District, you will guide guests through our premium wine selection, offering expert recommendations that elevate their meals and occasions. You'll curate attractive wine displays, support tastings and events, and ensure proper storage, rotation, and inventory. Working closely with the Food & Beverage Operations team, you'll deliver exceptional, knowledgeable service while promoting new and specialty products. Market District's culture of culinary excellence, innovation, and community engagement offers opportunities to grow your product knowledge, customer service skills, and retail career. Responsibilities Provide knowledgeable wine recommendations and pairings to guests Maintain and merchandise wine displays and signage Monitor stock levels, rotation, and proper storage of wine Support in-store wine tastings and promotional events Collaborate with Food & Beverage Operations on featured offerings Educate customers on new, seasonal, and specialty products Ensure compliance with all alcohol sales laws and ID checks Operate POS and assist with transactions as needed Maintain a clean, organized, and inviting wine area Contribute to a culture of exceptional service and teamwork Required Skills Wine knowledge (varietals, regions, pairings) Customer service Retail merchandise presentation Inventory management Point-of-sale (POS) systems Food and wine pairing Basic sales techniques Product rotation and storage (FIFO, temperature control) Event support (tastings, demos) Communication skills