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Innovative Bakery Research LLC

Food Production Worker (Floater)

Entry-Level JobVerifiedNo experience needed

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What they do

A Food Production Worker operates machinery used to prepare and cook food, and produces packaged food to sale to retail or wholesale customers.

$41,965 / year median in Oregon

+5% projected growth

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Job Description

Food Production Worker (Floater) Innovative Bakery Research LLC Tualatin, OR Job Details Full-time $19 an hour 23 hours ago Benefits Profit sharing Paid holidays Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance 401(k) matching Opportunities for advancement Flexible schedule Qualifications Food production High school diploma or GED Manufacturing facility experience Manufacturing Assembly line experience Full Job Description
IMMEDIATELY HIRING
after clearing Pre-Employment Please apply directly on our company website: https://bakeryportal.rec.pro.ukg.net/UNI1118UBAKE/JobBoard/ebc0cc4d-3921-4ec0-8c11-a52ba6a7e77f/?q=&o=posted
DateDesc Shifts Available:
8:00 PM
  • 6:30AM 10:00 PM
  • 8:30AM 12:00 AM
  • 10:30AM 7:00 AM
  • 5:30 PM 8:00 AM
  • 6:30 PM 9:00 AM
  • 7:30 PM 10:00 AM
  • 8:30PM Take your career to the next level and join our exciting team. Innovative Bakery Research offers employees excellent benefits including: Competitive Wages with a shift differential Shift Schedule may vary Sunday
  • Saturday (Night Shift) Growth and Development Opportunities Holiday Pay + Paid Time Off Medical, Vision and Dental Benefits 401k + Profit Sharing We are seeking Bakery Production workers to join our hard working and fast-paced team.
Bakery Production Workers will assist in a variety of positions or tasks with the production of a variety of bread products. All work will be performed in accordance with SQF Food Safety procedures. Job tasks may change from day to day depending upon production needs.
Primary Duties and Responsibilities:
Will perform various assigned manual labor tasks to: grasp, lift, move, place, and stack items relating to the production processes assigned Identify, count, sort and visually inspect bakery items Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures Maintain workflow from production conveyors Work in a safe manner at all times Support and adherence to IBR Core Values Related duties as assigned
Job Requirements:
High school graduate or GED required. Must be 18 years of age. Previous experience in similar production line duties at a large commercial or artisan bakery is preferred. Work experience in other similar industrial, manufacturing or a production-line environment may substitute. Ability to work in a high temperature environment supporting fast paced machinery. Ability to quickly learn new job tasks and flexibility to work in different jobs as needed. Must have reliable attendance to meet employer's attendance standards for 24/7 production facility. Adherence to company core values.
Job Type:
Full-time Pay:
$19.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee assistance program Flexible schedule Health insurance Opportunities for advancement Paid time off Vision insurance Application Question(s): Are you willing to submit a pre-employment background check? Are you willing to submit a pre-employment drug test?
Shift availability:
Day Shift (Preferred) Night Shift (Preferred) Overnight Shift (Preferred) Ability to
Commute:
Tualatin, OR 97062 (Required)
Work Location:
In person