Job Summary:

The Bakery Production Associate is responsible for following recipes and producing a variety of baked goods and snack products.

Key Responsibilities:

Accurately follow and prepare recipes for baked goods and snack products (e.g., cookies, brownies , muffins, protein bars etc.) Follow recipes, portioning, and labeling requirements accurately Packaging of produced items Maintain cleanliness and sanitation of work areas, equipment and tools used Have an extremely high attention to detail Light cleaning tasks of work station or washing of small dishes used for recipes Assist with mixing, baking, cooling, and packaging as assigned Monitor product quality and report any issues to supervisors Follow all food safety and company policies Support the team to ensure production goals are met Smoking is never allowed on shift. Smoking is not allowed on breaks. Can not arrive to work with smoke aroma on clothing.

Qualifications:

Previous experience in a bakery environment following recipes required Previous experience using a food scale to measure ingredients required Reliable transportation required Ability to lift up to 50 LBs Strong attention to detail and commitment to quality Ability to follow instructions and work as part of a team Must have a high standard of cleanliness

Job Type:

Part-time to full time

Pay:

From $13.00 per hour Expected hours: 24.0 - 40.0 per week Application Question(s): Are you available from 10 am - 5 pm Monday through Friday with reliable transportation? What experience do you have in a bakery role where following recipes was part of the daily job tasks?

Work Location:

In person