Crooked Run Fermentation is a Virginia-based producer of contemporary and traditional beers, cool ship sours, natural wines, ciders, and seltzers. Started in 2013 in Leesburg, Virginia, Crooked Run has developed a following for creative and nuanced beverages across a variety of styles, from lagers to IPAs, barrel-aged stouts, sours, and beyond beer. In 2017, we opened our main production facility in Sterling, Virginia, and will open a third location in NE DC in 2022. This this a fun-loving, family-oriented environment with an awesome diverse staff! We are looking for hard workers that are passionate about people and our products! We love beer, wine, cider, experimentation and learning. We also love hustling and having fun! Requirements

• Maintain availability for at least two weekend shifts and one weekday shift (11am-6pm/5pm-12am)
• Ability to work nights and Sundays
• Have a basic understanding of beer, be able to explain products on draft and recommend selections to customers
• Attention to detail when fulfilling transactions. Ability to use learn and correctly use our POS
• Ability to stand eight+ hour a day and lift 50+ pounds
• Positive attitude and willingness to learn and grow!
• Must attend mandatory meeting and trainings occurring 6x per year.
• Experience tapping and changing kegs
• Attention to detail and cleanliness
• Ability to follow directions
• Respect of management procedures Preferred Skills (What we'd love for you to bring)
• Beyond basic knowledge of beer, wine, and cider origins processing, and serving such as hop, yeast, and malt characteristics, grape varietals, serving techniques, and draft systems, ect.
• Experience and/or willingness to plan and work large events
• Retail/sales experience
• Expertise with audio/sound equipment
• Open to working in the back of house canning or kegging beer Each of Crooked Run Fermentation's locations is dynamic and unique.

We pride ourselves in making our locations welcoming and fun for all types of customers. We take care of each other on both sides of the bar so teamwork is huge! Our employees are important and valuable resources. We are always open to trying new things, hosting different events, and hearing different points of view. On a typical shift you will

• Arrive 10 minutes early
• Set up the taproom, ensure tables and bar are clean, ensure fridge is stocked, organize behind the bar, turn on lights, tvs, music
• Serve and engage with customers
• Complete daily cleaning tasks
• Bus and wash glasses throughout shift, take out trash
• Communicate with other bartenders and managers about to maintain efficient service
• Disconnect and reconnect kegs, update menus and BarTrack accordingly
• Responsible for cash drawer and proper money handling
• Close taproom, clean tables, restock bar, mop, complete daily tasks, turn off electronics, close and lock the bar Please submit a resume and a brief statement about why you would like to work at Crooked Run!

Job Type:

Part-time Pay:

$15.00

• $50.

00 per hour

Benefits:

Employee discount

Physical Setting:

Bar Work Location:

In person