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The Chef Agency
Beverage Manager - Casino
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Job Description
Position:
Beverage Manager Location:
Schenectady, NY Pay:
$90-105K DOE Our client seeks a Beverage Manager!Responsibilities:
- Oversee daily operations of multiple food and beverage outlets.
- Implement policies, procedures, and service standards to ensure guest satisfaction.
- Hire, train, schedule, and supervise Team Members.
- Resolve guest and employee concerns, complaints, and operational issues.
- Manage labor costs, operating expenses, inventory, and beverage purchasing.
- Ensure compliance with health, safety, liquor, and regulatory requirements.
Qualifications:
- High school diploma or GED required.
- Minimum 3 years of related food and beverage management experience, or equivalent combination of education and experience.
- Experience managing multiple F&B outlets and knowledge of POS systems.
- Strong knowledge of liquor, wine, beer, and applicable state liquor regulations.
- Excellent communication, organization, multitasking, and leadership skills; ability to work flexible schedules and obtain required licenses.