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Keke's Breakfast Cafe- Largo
Hostess/ Expo at Kekes Breakfast Cafe Laro
Entry-Level JobVerifiedNo experience needed
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Based on Florida data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$26,283 / year median in Florida
+15% projected growth
Job Description
Hostess/ Expo at Keke's Breakfast Cafe Laro Keke's Breakfast Cafe- Largo Largo, FL Job Details Part-time | Full-time $17 - $18 an hour 5 hours ago Benefits Employee discount Qualifications Phone communication Table assignment Basic math Guest rapport building Client interaction via phone calls Full Job Description Open interviews!! Come in anytime weekdays between 7am-2:30pm to apply! Job Summary Join our vibrant breakfast café as a Hostess/Expo, where your energy and hospitality skills will set the tone for an exceptional guest experience. In this dynamic role, you will be the welcoming face of our establishment, managing reservations, coordinating table assignments, and ensuring smooth communication between front-of-house staff and kitchen teams. Your enthusiasm and organizational prowess will help create a lively, efficient atmosphere that keeps guests smiling from the moment they arrive until they leave satisfied. This paid position offers an exciting opportunity to develop your hospitality expertise while contributing to a memorable dining experience for every guest. Responsibilities Greet guests warmly upon arrival, providing friendly and professional customer service to enhance their experience Manage restaurant reservations and waitlists using restaurant table management systems such as Aloha POS or Micros POS Coordinate seating arrangements efficiently, balancing guest needs with operational flow Answer phone inquiries with excellent phone etiquette, taking reservations and providing information about menu offerings and wait times Maintain clear communication with kitchen staff and servers to ensure timely service and guest satisfaction Assist with guest relations by addressing questions or concerns promptly and courteously Support food safety protocols and uphold cleanliness standards in the front-of-house area Requirements Prior experience as a host/hostess or in a customer service role within food service or hospitality environments Knowledge of restaurant reservation management systems like Aloha POS or Micros POS is highly preferred Strong communication skills, including phone etiquette and guest interaction abilities Excellent organizational skills to manage reservations, seating flow, and guest inquiries effectively Basic math skills for handling seating capacity and waitlist calculations Familiarity with restaurant table management systems and POS systems is a plus Experience in food safety practices, serving, or hotel/hospitality environments is advantageous Ability to work in a fast-paced setting while maintaining professionalism and positive attitude Join us in creating a lively, welcoming atmosphere where guests feel valued from the moment they walk through the door!