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Cooper's Restaurant and Sports Bar
Host
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
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Scorecard
Based on Idaho data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$30,071 / year median in Idaho
+15% projected growth
Job Description
Duties:
- Greeting and welcoming guests as they arrive at the restaurant
- Escorting guests to their tables and providing them with menus
- Assisting guests with any special requests or accommodations
- Taking reservations and managing the waitlist
- Answering phone calls and providing information to callers
- Operating the POS system, specifically Aloha POS, to input orders and process payments
- Ensuring a clean and organized host/host station
Skills:
- Excellent guest relations skills with a friendly and welcoming demeanor
- Strong phone etiquette and communication skills
- Ability to multitask and handle high-pressure situations
- Knowledge of hospitality industry practices and standards
- Willingness to help and assist guests with their needs
- Familiarity with hotel guest services is a plus At our restaurant, we value our guests' experience from the moment they walk through the door.
Job Type:
Part-time Pay:
$8.00- $16.