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HOST/BUSSER

Job

SUHSI STATION

Westfield, IN (In Person)

$31,200 Salary, Full-Time

Posted 5 days ago (Updated 2 days ago) • Actively hiring

Expires 7/23/2026

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Job Description

Job Overview We are seeking an energetic and friendly
HOST/BUSSER
to join our dynamic team! In this vital role, you will be the first point of contact for our guests, creating a warm and welcoming atmosphere that encourages repeat visits. Your enthusiasm and excellent communication skills will help ensure smooth service flow, assist with table clearing, and maintain a clean, inviting environment. This position offers an exciting opportunity to develop your hospitality skills while working in a lively, fast-paced setting. Responsibilities Greet guests warmly upon arrival and assist with seating arrangements to enhance their experience Manage guest flow efficiently by bussing tables promptly and resetting them for new guests Maintain cleanliness of dining areas, including clearing and cleaning tables, chairs, and surrounding spaces Support food service staff by assisting with food handling, delivery, and setup as needed Ensure proper food handling procedures are followed to uphold safety standards Communicate effectively with team members to coordinate service flow and guest needs Assist with basic catering tasks during special events or large parties to ensure smooth operations Skills Proven experience in food service or restaurant environments is highly desirable Strong customer service skills with a friendly, approachable demeanor Ability to handle multiple tasks efficiently in a busy setting Excellent communication skills to interact clearly with guests and team members Knowledge of cleaning protocols and food handling safety standards Experience in bussing, serving, or hospitality roles enhances your suitability for this position Familiarity with kitchen or hotel operations is a plus but not required Join us to be part of a vibrant team dedicated to delivering exceptional hospitality experiences! Your enthusiasm and commitment will help create memorable moments for our guests while developing valuable skills in the food industry.
Pay:
From $15.00 per hour
Work Location:
In person