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HARBOR VIEW HOTEL

Restaurant Host/Hostess - Seasonal

Entry-Level JobVerifiedNo experience needed

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Based on Massachusetts data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$32,815 / year median in Massachusetts

+14% projected growth

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Job Description

As Harbor View Hotel enters its 135th year of providing memorable luxury services to our guests, we are seeking a Restaurant Host/Hostess for the 2026 summer season whom will work between our three (3) restaurants: Bettini, Behind the View and Roxy Pool Bar.
Position Dates:
Now through October 15th
Employee Housing:
Not available for this position.
Key Responsibilities:
Greet all guests in a polite and professional manner and seat guests at appropriate tables in a timely manner Monitor restaurant activity to determine seating and dining flow Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc. Be able to cross-train in other hotel related areas. Other relative tasks assigned my Management.
Desired Qualifications:
High energy, exceptional customer service and ability to work as a team Strong verbal communication skills to be able serve guests and accurately follow instructions Commitment to work 40 hours per week Ability to work a flexible schedule to include early morning, late nights, weekends, and holidays Ability to repetitively stand, walk, bend, kneel, and ascend and descend stairs and lift over 20 pounds Authorized to work in the U.S. No J1 or H2B visa sponsorships available. Detailed job descriptions will be provided upon inquiry The Harbor View Hotel is an Equal Employment Opportunity Employer. Thank you for your interest!