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Sea Level Oyster Bar

HOST/RECEPTIONIST

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Scorecard

Based on Massachusetts data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$32,815 / year median in Massachusetts

+14% projected growth

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Job Description

Located in beautiful Market Square in downtown Newburyport, MA, Sea Level Oyster Bar & Kitchen offers fun and comfortable dining with water views of the Merrimack River. We boast a 25 seat bar, a deck and dog-friendly patio, two large dining areas, fun, fresh culinary creations, and an unparalleled vibe! Sea Level is a yearly Editor's Choice Award winner for Best of the North Shore. As a Host/Hostess, you will be both starting and ending the guest's experience, as well as managing the entire flow of the restaurant. We are therefore looking for professional, positive individuals who put hospitality first, enjoy a fast pace and a team oriented environment. Previous experience in a BUSY, full-service restaurant is preferred, but willing to train the right candidate. Candidates must have weekend availability. We always strive to promote from within, so a great performance as a host/hostess is a fantastic way to break into the restaurant industry, for future roles as servers, bartenders, management, and more! Host Staff at Sea Level Oyster Bar & Kitchen enjoy great pay, flexible scheduling, dining discounts, a positive, upbeat work environment, and constant opportunities for growth. Health benefits available. Please email resumes. Walk-Ins welcome. No phone calls please.
Job Types:
Full-time, Part-time Pay:
$16.00 - $20.00 per hour
Benefits:
Employee discount Flexible schedule Health insurance Referral program
Work Location:
In person