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Host TKO
Career Insights for Host / Hostess
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Scorecard
Based on Massachusetts data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$32,815 / year median in Massachusetts
+14% projected growth
Job Description
Hiring now for the fall season. The Host is the first point of contact for guests and plays an important role in creating a positive dining experience. This position greets guests, manages seating, coordinates waitlists, answers phones, and ensures smooth guest flow throughout the restaurant.