Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Cashier/Hostess 21+ of age and NO SEASONAL

Job

Iron Age Korean Steak House

Catonsville, MD (In Person)

$62,400 Salary, Full-Time

Posted 2 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/12/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
32
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Cashier/Hostess 21+ of age and
NO SEASONAL
Iron Age Korean Steak House - 3.7 Catonsville, MD Job Details Part-time | Full-time $20 - $40 an hour 10 hours ago Benefits Paid time off Flexible schedule Qualifications Cash amount verification Guest relations Food service health code compliance Menu item upselling Bar Cash register operations Customer expectation management Customer engagement Increasing sales revenue Conflict resolution Cleaning Payment processing in food service Guest rapport building Bartending Suggestive selling POS systems Order entry Fast casual experience Customer complaint resolution
Full Job Description Responsibilities:
Host & Hospitality:
Provide a warm welcome to every guest, managing the seating flow with professionalism.
Order Management:
Efficiently capture food and drink orders and manage technical entry through the POS system.
Menu Expertise:
Act as a culinary guide by explaining ingredients, answering guest queries, and offering tailored recommendations.
Service Delivery:
Coordinate the prompt delivery of meals and beverages while proactively monitoring guest needs.
Dining Room Maintenance:
Maintain a pristine environment by clearing, sanitizing, and resetting tables swiftly.
Financial Accuracy:
Securely process payments and manage cash drawer reconciliations.
Requirements:
Prior experience in a high-volume food service or kitchen setting. Technical fluency with POS software and manual cash handling. Working knowledge of culinary terminology and food safety. High-level interpersonal skills for seamless teamwork and guest engagement. The ability to boost revenue through intuitive upselling and menu promotion. Superior multitasking skills to thrive during peak service hours. If you are passionate about providing excellent customer service, have a strong work ethic, and enjoy working in a fast-paced environment, we would love to hear from you. Apply now to join our team as a Host!
Pay:
$20.00 - $40.00 per hour
Benefits:
Flexible schedule Paid time off
Work Location:
In person