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Ho-Ho-Kus Inn and Tavern

Host/Hostess

Entry-Level JobVerifiedNo experience needed

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$30,880 / year median in New Jersey

+12% projected growth

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Job Description

Join our team and be a part of our family owned and operated historic neighborhood gem! The perfect candidate must be able to greet and seat guests, manage reservations using Open Table Reservation System and take/make phone calls and act as receptionist for management. Presentation must be neat, clean, and professional at all times. Cheerful, professional demeanor is a must. Experience in a fine dining atmosphere a plus. Pay to commensurate experience. If you are a naturally cheerful person with the ability to multi-task and are interested in joining a fun and busy restaurant family, we look forward to meeting you!
Note:
we are closed Mondays and Tuesdays, so weekday shifts are Wednesday-Friday, Weekends Saturday and Sunday.
Job Types:
Full-time, Part-time Pay:
From $16.00 per hour
Physical Setting:
Fine dining restaurant Upscale casual restaurant Application Question(s): Able to work Holidays and weekends
Education:
High school or equivalent (Required)
License/Certification:
Driver's license (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person