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BrewDog USA Inc

Host / Support

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

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Scorecard

Based on Ohio data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$26,924 / year median in Ohio

+8% projected growth

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Job Description

Main Duties and Responsibilities You'll be a member of a team of a passionate team that want to develop and grow every day. Our goal is to be the best employer ever & you'll be part of making that happen with your team. This is more than a job; this is where amazing craft beer and fantastic food collides. Our philosophy of Quality doesn't stop at beer. Every aspect of our bars needs to be world class. Our food is no exception. To successfully deliver our mission to make other people as passionate about great craft beer as we are, we need to tantalize the taste buds in every sense.
Key Skills Job Details:
1.) We are looking for adaptable and team-orientated people 2.) Our ideal candidate will be someone that lives for the hectic days and will do anything within their abilities to ensure our guests receive the best possible food and experience. 3.) The right individual should be able to stand for at least 6 hours and able to lift 50 lbs. 4.) The ability to perform multiple tasks simultaneously. 5.) Ability to work with and as a team is mandatory. 6.) The right candidate can handle high stress situations while communicating clearly. We as an employer believe that the individual employee is what truly makes our operations the best and creates the best guest experience.
Vendors:
- - -
About The Candidate:
Minimum Age Requirement:
Applicants must be at least 21 years of age due to the sale, service, and handling of alcoholic beverages in accordance with state and company policy.
Pay:
From $12.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible schedule Health insurance Paid time off Vision insurance Application Question(s):
Minimum Age Requirement:
Applicants must be at least 21 years of age due to the sale, service, and handling of alcoholic beverages in accordance with state and company policy. Applying your confirming you are over 21.
Experience:
Restaurant :
1 year (Preferred)
Work Location:
In person