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The Slice

Pizzeria Cashier/Host

Entry-Level JobVerifiedNo experience needed

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$27,462 / year median in South Carolina

+13% projected growth

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Job Description

About us The Slice is a small business in Simpsonville, SC.
AT THE SLICE, WE'RE ALL ABOUT GOOD FRIENDS AND GREAT FOOD!
The Slice team has a long history of creating delicious food. Some of us grew up in New York's favorite pizzerias and bakeries. Others have helped shape fine restaurants all over the US. As a group of close family and friends with strong culinary ties, we wanted to create something special—together. So, we brought our dream to beautiful Upstate South Carolina. The Slice is the result. The Slice is a comfortable, relaxing place with great food and friendly people. When you walk through our doors, you'll notice our easygoing, family atmosphere, the aroma of our famous New York pizza, and an unmistakable connection among our team and our guests. We love good food and good company. Meet friends for drinks, bring your family in for a meal, or take a few pies to go. We can't wait to see you.
Pizzeria Cashier Job Description:
We are searching for a friendly and professional Pizzeria cashier to join our restaurant staff. As the first point of contact, you will greet and assist customers as they enter our restaurant. In this position, delivering outstanding customer service will be your main objective. Additional responsibilities include processing food orders, cleaning public spaces, and packaging orders. The ideal candidate will be friendly, with excellent communication and interpersonal skills. Toast Point of Sale experience is a plus
Responsibilities:
Welcome customers and help determine their orders. Process customer orders and record them in the restaurant POS. Ensure all orders are delivered to the customers in a timely manner. Accept cash and return the correct change. Tally money in the cash drawer at the beginning and end of each work shift. Place food orders in the appropriate bags and boxes. Clean and arrange eating, service, and kitchen spaces. Help kitchen staff when needed. Host Job Description We are a busy restaurant and have an open role for host. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a very busy shift.
Host Responsibilities:
Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers. Answering phone calls and taking names for the waitlist. A knowledge of the menu. Helping out with other positions in the restaurant as needed. Providing great customer service.
Job Type:
Part-time Pay:
$12.50 - $15.00 per hour
Benefits:
Employee discount Flexible schedule Referral program
Shift:
Day shift Evening shift Morning shift Night shift Application Question(s): Are you able to work Monday-Friday 10am-4pm?
Shift availability:
Day Shift (Required)
Work Location:
In person