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BH
Barrel house
Restaurant Host
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
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Scorecard
Based on Texas data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$25,681 / year median in Texas
+14% projected growth
Job Description
Restaurant Host Barrel house - 3.3 Frisco, TX Job Details Part-time $10 - $12 an hour 16 hours ago Qualifications Kitchen health and safety standards Micros POS Maintaining an organized workspace Food service health code compliance Phone communication Table assignment Basic math Greeting customers Answering guest questions Host/hostess experience Organizational skills Reservation systems Appointment scheduling Clean workspace maintenance Guest rapport building Guest direction assistance Communication skills Aloha POS Entry level Office phone management Communication with kitchen staff Full Job Description Job Overview We are seeking an energetic and welcoming Restaurant Host to be the first point of contact for our guests. In this vibrant role, you will create a positive and memorable first impression by managing reservations, greeting guests warmly, and coordinating seating arrangements efficiently. Your enthusiasm and organizational skills will ensure smooth flow of the dining experience, fostering guest satisfaction and loyalty. This paid position offers an exciting opportunity to be part of a dynamic hospitality team dedicated to delivering exceptional guest services. Duties Manage restaurant reservation systems, including Aloha POS and Micros POS, to accurately book and confirm guest reservations. Greet guests promptly with a friendly demeanor, providing excellent guest relations from arrival to departure. Coordinate seating arrangements using restaurant table management systems, ensuring optimal table utilization and guest comfort. Answer incoming phone calls professionally, providing information about wait times, reservations, and menu inquiries while maintaining proper phone etiquette. Assist guests with seating preferences, special requests, and any concerns to enhance their overall experience. Maintain cleanliness and organization of the host stand area, ensuring a welcoming environment at all times. Support the front-of-house team by communicating effectively with servers and kitchen staff to ensure seamless service flow. Qualifications Previous host/hostess experience in a fast-paced restaurant environment preferred. Strong customer service skills with a positive attitude and excellent communication abilities. Familiarity with restaurant reservation management and table management systems such as Aloha POS or Micros POS. Basic math skills for handling reservations, waitlist management, and guest billing when necessary. Experience with phone communication and maintaining professional phone etiquette. Knowledge of food safety standards and hospitality best practices. Organizational skills to manage multiple tasks efficiently during busy periods. Ability to handle guest relations with professionalism, patience, and enthusiasm in all interactions. Join our team as a Restaurant Host where your energy fuels memorable dining experiences! We value your contribution and are committed to supporting your growth within our vibrant hospitality community.