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Service Crew
Career Insights for Kitchen Staff
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Scorecard
Based on California data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$40,327 / year median in California
+3% projected growth
Job Description
Service Crew at Potato Corner Service Crew at Potato Corner in Bell, California Posted in 1 day ago.
Type:
full-time We are looking for energetic, customer-focused individuals to join our team as Restaurant Crew . In this role, you will be responsible for delivering excellent customer service, preparing quality food, and maintaining cleanliness and order in the restaurant. If you enjoy working in a fast-paced environment and being part of a team, we'd love to hear from you!
Key Responsibilities:
Greet and assist customers in a friendly and professional manner Take and process customer orders accurately Prepare food and beverages following standard procedures Ensure cleanliness and organization of dining and kitchen areas Follow food safety and sanitation guidelines at all times Support team members to ensure smooth daily operations Handle cash and POS transactions (if assigned )
Qualifications:
At least a High School graduate (Senior High or College level is an advantage With or without experience (experience in food service is a plus) Strong customer service and communication skills Willing to learn and be trained Ability to work on shifting schedules, weekends, and holidays
What We Offer:
Competitive salary and benefits Opportunities for career growth and advancement Fun, dynamic, and team-oriented work environment