Kitchen Staff ChickenWing Restaurant Gardena, CA Job Details Part-time $17.00 - $17.25 an hour 5 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Teamwork Heavy lifting Bussing Attention to detail Full Job Description Job Summary Join our dynamic culinary team as a Kitchen Staff member, where your energy and dedication will help create a vibrant and welcoming dining experience. In this role, you will be an essential part of the kitchen operations, supporting food preparation, maintaining cleanliness, and ensuring smooth service flow. Your enthusiasm and attention to detail will contribute to delivering high-quality meals and exceptional guest service in a fast-paced environment. This paid position offers an exciting opportunity to develop your culinary skills while working alongside passionate hospitality professionals. Responsibilities Assist with food preparation, including chopping, assembling, and portioning ingredients according to safety standards and recipes Maintain cleanliness of kitchen areas through regular cleaning, sanitizing surfaces, and proper waste disposal Support bussing duties by clearing tables, resetting dining areas, and ensuring guest comfort Handle manual lifting of supplies, ingredients, and equipment following safe lifting practices to prevent injury Manage food running duties by delivering dishes promptly from the kitchen to guests' tables with efficiency and professionalism Operate POS systems such as Aloha POS or Micros POS for order processing and payment handling accurately Follow food safety protocols diligently, including proper food handling, storage, and sanitation procedures to meet health regulations Qualifications Previous food service or restaurant experience is preferred but not required; a strong willingness to learn is essential Experience with food handling, food preparation, and kitchen operations is highly desirable Ability to perform heavy lifting safely and consistently during shift activities Excellent communication skills for effective teamwork and in-person customer service interactions Familiarity with POS systems such as Aloha POS or Micros POS is a plus Knowledge of food safety standards and proper sanitation practices Prior banquet or hospitality experience can be advantageous but is not mandatory Strong work ethic with a positive attitude and the ability to thrive in a fast-paced environment Join us in creating memorable dining experiences! We value energetic team players who are committed to excellence in hospitality. This paid role offers opportunities for growth, skill development, and being part of a supportive team dedicated to guest satisfaction.

Pay:

$17.00 - $17.25 per hour

Benefits:

Flexible schedule

Work Location:

In person