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Sushi Katsu-ya Encino
Kitchen Staff
Career Insights for Kitchen Staff
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Scorecard
Based on California data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$40,327 / year median in California
+3% projected growth
Job Description
Katsu-ya Group is looking to hire kitchen Chefs to join our team! Our restaurant is part of the Katsu-ya Group, located in Encino. Job Requirements Food handlers card 3 years experience as a restaurant cook. Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items Ability to maintain complete knowledge of all menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. Follow supervisor's instruction
Job Types:
Full-time, Part-time Pay:
From $19.00 per hourBenefits:
Employee discount Health insuranceExperience:
Cooking:
3 years (Required)Restaurant:
3 years (Preferred) Ability toCommute:
Encino, CA 91436 (Required)Work Location:
In personBenefits
- Health Insurance
- Dental Insurance
- Discounts/Reimbursements