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AH
Aimbridge Hospitality
Courtyard Monterey Park - Kitchen Steward
Entry-Level JobVerifiedNo experience needed
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Based on California data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$40,327 / year median in California
+3% projected growth
Job Description
Courtyard Monterey Park - Kitchen Steward Aimbridge Hospitality - 3.0 Monterey Park, CA Job Details Full-time $17.50 an hour 11 hours ago Benefits AD&D insurance Disability insurance Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance Qualifications Kitchen health and safety standards Maintaining an organized workspace Floor cleaning Food service workstation cleanliness Food service cleaning High school diploma or GED Proper food storage Decision making Hotel experience Entry level Stock rotation Kitchen organization Full Job Description Join Our Team as a Kitchen Steward! As a Kitchen Steward, you're the hero behind the sparkle! You'll keep our china, glass, and silver shining, make sanitation a top priority, and team up with the kitchen crew to keep every corner spotless. From scrubbing equipment to organizing utensils and ensuring food is stored and rotated just right, you're the guardian of cleanliness and order in our kitchen kingdom.