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ID-eclair

Pastry Assistant

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$40,327 / year median in California

+3% projected growth

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Job Description

Pastry Assistant ID-eclair Pasadena, CA Job Details Part-time | Full-time From $20 an hour 2 hours ago Benefits Employee discount Flexible schedule Qualifications Food quality maintenance Kitchen health and safety standards Teamwork Vegan cuisine Plating Full Job Description About the
Role:
We are seeking a skilled and motivated Pastry Assistant with plant-based experience to join our dynamic kitchen team. This role includes not only pastry prep and production but also supporting dinner service with high-quality plating .
Key Responsibilities:
Prepare and assist with production of plant-based desserts and pastries Support evening service by plating desserts and contributing to presentation of dishes Work closely with the head chef and pastry chef to ensure quality and consistency Maintain a clean, organized, and efficient workstation Uphold all food safety and hygiene standards
What We're Looking For:
Proven experience in a plant-based kitchen or pastry environment Strong eye for detail, especially in plating and presentation Comfortable working in a fast-paced, dinner service setting Available to work from 2am to 10am Tuesday to Sunday (Baker's Hours) Team-oriented, reliable, and enthusiastic about plant-based cuisine
To Apply:
Send your resume and a short introduction highlighting your plant-based pastry experience to Apply in person Tuesday to Friday from 8 am to 12 pm at: ID-eclair, 169 W. Green St., Pasadena, CA 91105
Job Types:
Full-time, Part-time Pay:
From $20.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person