Kitchen Helper Green Shaker by Ten Ren Walnut, CA Job Details Part-time | Full-time $17 - $19 an hour 3 hours ago Benefits Paid training Health insurance Dental insurance Paid time off 401(k) matching Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Food service cleaning Food safety sanitizing procedures Full Job Description Job Summary Join our dynamic culinary team as a Kitchen Helper, where your enthusiasm and dedication will support the smooth operation of our food service environment. In this vital role, you will assist with food preparation, maintain cleanliness standards, operate kitchen equipment safely, and ensure that meal service runs efficiently. Your contribution will help create a welcoming atmosphere for both staff and guests, supporting our commitment to high-quality food and exceptional service. Responsibilities Assist with food preparation tasks including chopping, slicing, and assembling ingredients following established recipes and safety standards. Operate kitchen equipment such as mixers, ovens, and slicers with proper safety protocols. Maintain cleanliness of all kitchen areas by washing dishes, sanitizing surfaces, and disposing of waste appropriately. Support meal preparation by portioning ingredients and assembling dishes according to menu specifications. Follow food safety management practices to ensure proper handling, storage, and labeling of ingredients. Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy periods. Adhere strictly to safety standards in production environments to prevent accidents and maintain a safe working space. Experience Previous experience in a dietary department or dietary aide role is highly desirable. Experience working in food service or restaurant environments demonstrating familiarity with food handling and customer interaction. Skills in culinary techniques such as knife skills and slicing are advantageous. Familiarity with operating various kitchen equipment safely and efficiently. Understanding of food safety standards in the food industry and ability to implement them consistently. Proven ability to work as part of a team in fast-paced settings while maintaining high standards of cleanliness and safety.
Pay:
$17.00 - $19.00 per hour Expected hours: 10.0 - 30.0 per week
Benefits:
401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training