Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Comet Chicken

Crew Members (FOH & BOH) - Comet Chicken in Loveland

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Colorado data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,805 / year median in Colorado

+2% projected growth

Explore Career

Job Description

Crew Members (FOH & BOH) - Comet Chicken in Loveland Comet Chicken Loveland, CO Job Details Part-time | Full-time $18 - $20 an hour 2 days ago Benefits Paid training Health insurance Dental insurance 401(k) Vision insurance 401(k) matching Employee discount Paid sick time Qualifications Kitchen health and safety standards Hospitality Food service cleaning High school diploma or GED Food service experience Organizational skills Restaurant experience Full Job Description Join our team! We're currently looking for Crew Members at Comet Chicken Downtown Loveland. Front and Back of House AM and PM positions available! Fresh and hand-crafted. All-natural and delicious. Driven by chefs. Inspired by the bird. Local is priority. Quality is non-negotiable. People are people. Authenticity keeps it real. Here, comforts meet creations. New faces become friends. Food and drinks are done right. #RespectTheBird.
What we are looking for:
    Self-starters:
    motivated individuals who will anticipate a need and get things done before a critical moment occurs
    • The ability to work in a high volume, fast paced environment: calm, collected, knows how to prioritize tasks, and adapt
    • Strong organization skills, cleanliness, and a passion for food: cares about quality and presentation; keeps a clean, functional station that complies with safety and sanitation requirements
    • High standards of performance: dependable, trustworthy, enthusiastic, strives for excellence, and enjoyable to be around!
    • Keen to learn and improve and will take advantage of training and development opportunities
    • 1-year experience preferred but not required for entry level What you can expect:
    • Competitive pay based on experience. Includes tip share. $15.16 + tips averaging $18-$20 an hour.
    • A positive, professional work environment
    • Well communicated expectations with feedback and support
    • Excellent opportunity for training and growth within our company
    • 50% employee discount & meal benefits
    • Health, Dental, and Vision insurance packages (Available after 1 year for FT Employees)
    • 401k retirement and 401k matching (Available after 1 year) A spirit of hospitality is at the core of all we do- to take care of our guests and our employees.
    We are looking for individuals who share this view. Tell us something about yourself and how you've strut your free-range self in other coops when you apply online at: Please apply at Hotcornerconcepts.com
    Job Types:
    Full-time, Part-time Pay:
    $18.00 - $20.00 per hour
    Benefits:
    401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid sick time Paid training Vision insurance
    Shift:
    Day shift Evening shift Application Question(s): Due to the potential of serving alcohol, are you over the age of 18?
    Education:
    High school or equivalent (Required)
    Experience:
    Restaurant:
    1 year (Preferred) Shift availability: Day Shift (Required) Night Shift (Required)
    Work Location:
    In person