Catering Prep Worker

Benefits:

Employee discounts Flexible schedule Free food & snacks Training & development

Schedule:

Seven days a week, 3 pm-11 pm (hours may vary based on order volume) Weekends are typically slower Reports to:

Director of Catering About Barberitos:

Barberitos is a fast-casual Southwestern restaurant known for fresh ingredients and bold flavor. In addition to our in-store experience, we provide high-quality catering for events across Tampa Bay. As we continue to grow, we're looking for dependable and detail-oriented team members to join our evening prep crew.

Job Summary:

As a Catering Prep Worker, you'll be responsible for preparing and organizing all items for next-day catering deliveries. Using a customized checklist for each invoice, you'll accurately assemble, package, and label food, beverages, and supplies. You'll also restock inventory and communicate nightly updates to the Director of Catering. This is a consistent evening role best suited for someone who enjoys structured, independent work in a fast-paced kitchen environment.

Key Responsibilities:

Review catering invoices and follow detailed checklists to guide each order's preparation Prep, portion, and package a variety of items, including toppings, sauces, fryer items, drinks, desserts, dry goods, and occasionally proteins Label, organize, and store items to ensure readiness for the next day's deliveries Restock dry goods and packaging supplies in the designated storage areas Maintain a clean and organized prep area in accordance with food safety and sanitation guidelines Document work completed with photos and notes, and send nightly updates to the Director of Catering Notify management of any inventory issues, substitutions, or concerns with order prep Occasionally assist with communication to the delivery team, if needed Track and record catering supply inventory Perform additional tasks as assigned by management

What We're Looking For:

Experience:

Previous food prep or kitchen experience is a plus, but not required Attention to

Detail:

Must be organized and able to follow written instructions with precision

Dependability:

Punctual, consistent attendance, and strong communication skills are essential

Physical Requirements:

Able to stand for extended periods and lift up to 50 lbs

What You'll Get:

$15/hour starting pay Free shift meal every day you work Employee discounts on off days Evening schedule, part-time hours: Sunday-Thursday, 4 pm-11 pm (May vary depending on Catering volume & needs) Direct support and oversight from the Director of Catering Growth opportunities in a fast-paced catering environment No cover letter is needed—just tell us a little about your experience and availability. Barberitos is an equal opportunity employer. We welcome applicants from all backgrounds and are committed to maintaining an inclusive and respectful workplace.

Benefits:

Employee discount Paid training

Work Location:

In person