Savannah Classical On Site Kitchen Assistant TSG Central Kitchen Savannah, GA Job Details Full-time From $16 an hour 1 day ago Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Food service cleaning Food safety sanitizing procedures Full Job Description Overview Join our vibrant culinary team as a Savannah Classical On Site Kitchen Assistant! In this energetic role, you will play a vital part in delivering exceptional dining experiences by supporting food preparation, ensuring safety standards, and maintaining a clean, organized kitchen environment. This position offers an exciting opportunity to develop culinary skills and contribute to a community-focused setting where quality and service are at the forefront. Whether you're passionate about food industry operations or eager to expand your culinary expertise, this role provides a dynamic platform to grow and thrive. Responsibilities Assist with meal preparation, following established recipes and menu plans to ensure consistency and quality. Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and other culinary tools. Support food handling procedures in compliance with food safety standards and sanitation regulations. Contribute to food presentation by slicing, portioning, and garnishing dishes with precision. Maintain cleanliness of workstations, utensils, and kitchen areas through regular cleaning and sanitizing routines. Communicate effectively with kitchen staff to coordinate meal production and ensure timely service delivery. Support catering functions and special event meal preparations as needed, adhering to all safety and food handling protocols. Experience Hands-on experience in food service or restaurant environments demonstrating knowledge of food preparation and safety standards. Familiarity with menu planning, recipe adherence, and meal assembly processes. Proficiency in operating kitchen equipment such as slicers, ovens, mixers, and safety tools. Strong knife skills and slicing techniques to ensure efficiency and safety during food prep. Experience in food safety management practices including proper food handling, storage, and sanitation procedures. Ability to communicate effectively with team members across the kitchen to support smooth operations. This role is perfect for individuals passionate about the culinary arts who want to contribute meaningfully within a supportive team environment. If you have catering experience or a background in the food industry with a focus on safety and quality, we encourage you to apply!

Pay:

From $16.00 per hour

Work Location:

In person