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Lappert's Hawaii

Kitchen Crew Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Hawaii data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$37,713 / year median in Hawaii

+8% projected growth

Explore Career

Job Description

Position Available:
Kitchen Crew Member Job Type:
Full Time, Monday-Friday 8:00AM-4:00
PM Job Duties:
  • Assist with all bakery and ice cream functions of our kitchen
  • Learn how to work with food and understand the importance of quality
  • Learn how to complete new tasks through Lappert's Hawaii training
  • Help manage and rotate our inventory
  • Help clean and maintain our kitchen facility and equipment
  • Maintain a clean and tidy workstation
Job Requirements:
  • Must be able to Legally work in the United States and the State of Hawaii
  • Be able to show up for all shifts on time
  • Be able to lift and carry 25lbs and occasionally 50lbs
  • Negative TB Test
  • Clear and friendly communication skills
  • Works well with others and superiors
  • Great personal hygiene
Benefits:
  • 401K, PTO, Vacation, & Paid sick leave
  • Health & Dental Care
  • Bonuses
Team Discount Job Type:
Full-time Pay:
From $18.00 per hour
Benefits:
401(k) Employee discount Health insurance Paid time off
Work Location:
In person