A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$15.00-$18.00 per hour (based on experience) About Maillard Wood Fired Kitchen At Maillard Wood Fired Kitchen, we're passionate about handcrafted food, genuine hospitality, and creating memorable experiences for every guest. We specialize in authentic wood-fired pizzas while serving a menu that blends classic techniques with creative, chef-driven flavors. We believe great food starts with great people, and we're looking for someone who shares that passion. Position Summary We're looking for a motivated, dependable Pizzaiolo to join our team. This is a customer-facing kitchen position where you'll prepare and cook pizzas in our wood-fired oven while interacting directly with guests, taking orders, answering menu questions, and providing a welcoming experience. Previous pizza-making experience is highly preferred, especially with wood-fired ovens, but we are willing to train the right person who has a strong work ethic, positive attitude, and willingness to learn. Responsibilities Prepare pizza dough, sauces, cheeses, meats, and vegetables for service. Stretch, top, and bake pizzas in a high-temperature wood-fired oven. Maintain proper oven temperatures and manage multiple pizzas simultaneously. Take customer orders and process transactions accurately. Engage with guests by answering questions and making menu recommendations. Ensure every pizza meets Maillard's quality and presentation standards. Restock ingredients and maintain an organized workstation throughout the shift. Follow all food safety, sanitation, and health department guidelines. Assist with opening and closing duties. Wash dishes, clean equipment, and help maintain a clean kitchen and dining area. Work efficiently during busy lunch and dinner services. Assist with other kitchen duties as needed. Qualifications Pizza-making experience is highly preferred but not required. Experience in a restaurant or food service environment is preferred. Strong communication and customer service skills. Ability to multitask in a fast-paced environment. Positive attitude with a team-first mentality. Reliable transportation and dependable attendance. Ability to work evenings, weekends, and holidays as needed. Willingness to learn traditional wood-fired cooking techniques. Physical Requirements Stand for extended periods. Lift up to 50 pounds. Work in a hot kitchen environment around a live wood-fired oven. Perform repetitive motions such as stretching dough, reaching, bending, and lifting. Benefits At Maillard, we believe taking care of our team is just as important as taking care of our guests.
We offer:
Flexible and consistent scheduling to help balance work and life. Consecutive days off. Shift meals provided. Employee dining discounts. Paid, hands-on training. Opportunities for growth as our company continues to expand. What We're Looking For We value people who: Take pride in their work. Enjoy interacting with guests. Stay calm under pressure. Pay attention to detail. Show initiative and a willingness to learn. Work well as part of a team. Help create a positive, supportive workplace. If you're passionate about food, enjoy working with people, and want to learn the craft of wood-fired pizza, we'd love to meet you.
Pay:
$15.00 - $18.00 per hour
Benefits:
Employee discount Flexible schedule Food provided Paid training
