PREP CHEF/CHEF - SCRATCH KITCHEN at Joppa Fine Foods

Established gourmet market and scratch-kitchen café, Joppa Fine Foods, is looking to hire a prep chef. Through our prepared foods, specialty cheese + provisions, coffee offerings and natural wines, we strive to create a down-to-earth, yet educational food experience. Our current business hours are Tuesday through Saturday 8AM-4PM, with our kitchen closing at 3PM. Chef shifts can start anywhere from 6:30AM to 7:00AM and end at approximately 4:00PM. We are flexible and accommodating with scheduling. Saturdays shifts are required, with flexibility. Our ideal candidate is a team player who understands the important balance of consistency, communication and collaboration while maintaining quality, efficiency and adhering to food safety requirements. If you're interested in working in a high-energy and dynamic environment, we'd love to hear from you. Core Expectations +

Qualifications:

• Uphold quality and food safety, and model best practices in these areas at all times.
• A good work ethic and attitude with a willingness to help in any way possible.
• A team player with strong communication skills who is comfortable taking direction and feedback from co-workers.
• Ability to multitask and work efficiently under pressure.
• Strong attention to detail.
• Reliability is of the utmost importance.

Job Types:

Full-time, Part-time Pay:

$18.00

• $22.

00 per hour

Benefits:

Flexible schedule

Work Location:

In person