Kitchen Team Members

• New Restaurant Opening Azul Agave Mexican Restaurant Springfield, MA Job Details Part-time | Full-time $15
• $20 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Teamwork Attention to detail Ability to follow instructions Kitchen grills Full Job Description Kitchen Team Members
• New Restaurant Opening Job Summary Azul Agave is building our opening kitchen team!

We're looking for dependable, hardworking, and team-oriented individuals to join the Back of House team for the exciting opening of Azul Agave .

We are currently hiring for:

Line Cooks Prep Cooks Dishwashers Kitchen Support Staff Our kitchen team is at the heart of what we do. We're looking for people who take pride in their work, care about quality and consistency, and understand that a successful restaurant starts with a kitchen that works together. Whether you're an experienced cook or looking for an opportunity to grow your skills in the restaurant industry, we want team members who bring a positive attitude, strong work ethic, and willingness to learn. Responsibilities Responsibilities will vary by position and may include: Prepare and cook menu items according to Azul Agave recipes, presentation standards, and portion guidelines Complete food preparation including chopping, slicing, portioning, seasoning, and preparing ingredients for service Maintain consistency, quality, and presentation of food throughout service Set up and maintain clean, organized, and fully stocked workstations Follow proper food handling, storage, labeling, rotation, and sanitation procedures Maintain awareness of ticket times and communicate effectively with fellow kitchen team members Work efficiently during high-volume service while maintaining food quality and safety standards Wash and properly store dishes, cookware, utensils, and kitchen equipment Maintain clean and sanitary kitchen, prep, dish, and storage areas Assist with receiving, organizing, and properly storing food and restaurant supplies Follow opening, closing, and assigned side-work procedures Communicate effectively with kitchen leadership and Front of House team members Follow all food safety, sanitation, workplace safety, and restaurant policies Support teammates wherever needed to keep service running smoothly What We're Looking For Dependable and punctual team members Positive attitude and strong work ethic Ability to work efficiently in a fast-paced kitchen environment Strong communication and teamwork skills Ability to follow recipes, instructions, and established procedures Attention to detail and commitment to food quality and cleanliness Ability to remain organized and composed during busy service periods Previous restaurant or kitchen experience is preferred for cook positions Entry-level candidates are welcome for select kitchen support positions Knowledge of food safety and sanitation practices is preferred Ability to safely perform the physical duties associated with restaurant kitchen work Availability to work a flexible restaurant schedule, including evenings, weekends, and holidays as needed Why Join Azul Agave? This is your opportunity to join Azul Agave from day one . We're building more than a restaurant—we're building a team and a culture centered around great food, great people, and great vibes. As part of our opening team, you'll have the opportunity to learn our kitchen from the ground up, grow alongside the restaurant, and help establish the standards and culture that will define Azul Agave. We value people who work hard, communicate, support their teammates, and take pride in what they put on the plate. Come help us bring Azul Agave to life.

Pay:

$15.00

• $20.00 per hour Expected hours: 20.0
• 40.

0 per week

Benefits:

Employee discount Flexible schedule

Work Location:

In person