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MS
MGM Springfield, LLC
Kitchen Worker - MGM Springfield
Career Insights for Kitchen Staff
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Based on Massachusetts data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$36,430 / year median in Massachusetts
+4% projected growth
Job Description
Springfield, Massachusetts The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
EntityID=2&jobcode=11302 Pay Rate The rate for this role is: $18.05 This rate represents a good faith estimate of the wage rate that MGM reasonably expects to pay for the position upon hire. Pay will not be below any applicable minimum wage. Should overtime be worked, employees are paid overtime pay in accordance with state requirements. Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership. Are you ready to
THE JOB:
As a Kitchen Worker , you'll be responsible for maintaining cleanliness and organization in the dish area while supporting the kitchen team to ensure smooth operations. If you have enjoy contributing to an exceptional dining experience with your professional kitchen skills, have 1+ year of kitchen experience and a passion for delivering quality service, we invite you to apply and bring your skills to our vibrant team!THE STARTING RATE
$18.05 per hourTHE DAY-TO-DAY
Break down, load, unload, and sort dishes, glassware, and flatware received in the dish area. Wash and store pots and other kitchen equipment, ensuring they are placed in the correct locations. Operate the dishwashing machine, monitoring and adjusting detergent and chemical output as needed. Inspect clean dishes after washing, stacking them properly in specified carts and shelves. Polish silver, copper, and brass as needed. Transport equipment, such as hot and cold boxes, and deliver to various outlets. Sweep, mop floors, and wash floor mats, along with cleaning baseboards, floor drains, hand sinks, and cutting boards. Separate and remove trash, placing it in designated containers, and steam clean garbage cans.THE IDEAL CANDIDATE
One (1) year of prior relevant Kitchen experience in similar environment is preferredTHE PERKS & BENEFITS
Free meals in our employee dining room. Company issued uniform with free dry cleaning offered onsite. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.VIEW JOB DESCRIPTION
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11302 Pay Rate The rate for this role is: $18.05 This rate represents a good faith estimate of the wage rate that MGM reasonably expects to pay for the position upon hire. Pay will not be below any applicable minimum wage. Should overtime be worked, employees are paid overtime pay in accordance with state requirements. Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership. Are you ready to