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C
CAVA
Team Member
Career Insights for Kitchen Staff
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Scorecard
Based on Maryland data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$32,404 / year median in Maryland
-1% projected decline
Job Description
Team Member at CAVA Team Member at CAVA in Owings Mills, Maryland Posted in about 8 hours ago.
Job Description:
Team Member At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity- Every one of us can change someone's day for the better. Transparency
- We use transparency to help us make decisions through open dialogue Humility
- We can always find ways to improve. Fanaticism
- We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness
- We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens- our team members do it all.