Pizza Kitchen Staff The Stubborn Brother Pizza Bar Ann Arbor, MI Job Details Temporary | Part-time | Seasonal | Full-time $15 - $18 an hour 18 hours ago Benefits Paid training Employee discount Flexible schedule Paid sick time Qualifications Industrial food slicers Food quality maintenance Kitchen health and safety standards Grilling Recipe adherence Food mixers Quality assurance experience within food and beverage industry Food service health code compliance Kitchen knives Food service cleaning Safety regulations Food order assembly Assembly Food safety sanitizing procedures Assisting food service staff Oven and range use Safety standard operating procedures Entry level Full Job Description Overview Join our vibrant

BRAND NEW

pizza kitchen team as a Pizza Kitchen team member, where your culinary skills and passion for food will help craft delicious, high-quality pizzas and meals for our guests. This energetic role offers the opportunity to work in a fast-paced environment, honing your food preparation talents while delivering exceptional service. Whether you're experienced in food handling or eager to develop your culinary expertise, this position provides a dynamic platform to grow within the food industry. We are committed to paying all team members fairly and fostering an inclusive, supportive workplace. Responsibilities Prepare ingredients and assemble pizzas according to established recipes and menu standards Operate various kitchen equipment safely and efficiently, including ovens, mixers, and slicing tools Maintain strict adherence to food safety protocols, sanitizing workstations and utensils regularly Assist with meal preparation, including grilling, braising, poaching, and other cooking techniques Support menu planning efforts by preparing ingredients for upcoming shifts and special events Ensure food handling procedures meet health regulations and quality standards Collaborate with team members to achieve high-volume production goals while maintaining consistency and quality Experience Previous food service experience in a restaurant or catering environment is preferred Familiarity with food safety management and sanitizing procedures is highly desirable Strong knife skills and proficiency operating kitchen equipment are beneficial Demonstrated ability to work efficiently in high-pressure environments with high-volume production demands Knowledge of food industry standards related to food handling, safety, and sanitation This role is perfect for motivated individuals eager to develop their culinary skills in a lively setting. We value energetic team players who are passionate about delivering delicious meals while maintaining the highest standards of food safety and quality. Join us to be part of a dedicated team committed to creating memorable dining experiences!

Pay:

$15.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid sick time Paid training

Work Location:

In person