Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
KP
Kalamazoo Public Schools
Food Service 1
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Michigan data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,901 / year median in Michigan
+3% projected growth
Job Description
Food Service 1 District Kitchen 2 Positions $16.93 per hour Scope of Responsibilities Food Service staff performing the daily kitchen operations and kitchen clean up. Minimum Qualifications 1. Must provide proof of a High School Diploma or accredited equivalent. 2. Must have an excellent attendance record, be reliable, friendly, courteous and able to work in a fast-paced environment. 3. Displays exceptional personal hygiene practices. 4. Able to follow verbal and written instructions. Able to read, write and do basic mathematical calculations. 5. Able to lift up to 50 pounds. Display dexterity with hands. 6. Able to follow written recipe instructions (applies to FS-2, FS-3 or F-4 only). 7. Basic understanding of food safety/sanitation-Prior cooking experience preferred (applies to