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Jets pizza Romulus, MI

jets pizza

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Michigan data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,901 / year median in Michigan

+3% projected growth

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Job Description

jets pizza Jets pizza Romulus, MI Romulus, MI Job Details Part-time | Full-time $13.74 - $15.00 an hour 1 day ago Benefits Paid training Employee discount Food provided Qualifications Customer communication Pre-cooking preparation Teamwork Dietary aide experience Assembly Attention to detail Full Job Description Job Overview (Inside positions wanted & Delivery Drivers wanted) Join our dynamic team at Jets Pizza, where we are actively hiring for all positions across our Romulus location! This is an exciting opportunity to become part of a fast-paced, customer-focused environment dedicated to delivering delicious, high-quality pizza and exceptional service. Whether you're experienced in food service or eager to start your culinary journey, we welcome motivated individuals ready to contribute to our vibrant team. All positions are paid, including internships, offering a fantastic chance to gain valuable experience in the food industry. If you thrive in energetic settings and enjoy working with people, this is the perfect place for you to grow and succeed! Responsibilities Prepare and assemble menu items with precision, ensuring quality and presentation standards are met Assist in food preparation, including chopping, slicing, and cooking ingredients according to recipes and safety guidelines Serve customers efficiently and courteously, providing excellent customer service at all times Maintain cleanliness and organization of the kitchen and dining areas in compliance with food safety standards Follow proper food handling procedures to ensure hygiene and safety throughout all stages of meal preparation Support inventory management by stocking supplies and notifying management of low stock levels Collaborate with team members to ensure smooth restaurant operations during busy periods Qualifications Prior experience in food service, restaurant, or kitchen environments is preferred but not required; training will be provided for motivated newcomers Knowledge of food safety practices and proper food handling techniques Strong knife skills and proficiency in meal preparation or cooking are advantageous Experience with dietary departments or dietary aide roles is a plus Ability to work efficiently under pressure in a fast-paced setting while maintaining attention to detail Excellent communication skills and a positive attitude toward teamwork and customer interaction Flexibility to work various shifts, including evenings, weekends, and holidays Join us today and become part of a lively team committed to delivering top-tier pizza experiences! We value energetic individuals who are eager to learn, grow their culinary skills, and contribute positively to our vibrant community.
Pay:
$13.74 - $15.00 per hour
Benefits:
Employee discount Food provided Paid training
Work Location:
In person