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Vowell'sMarketPlace
Deli Line Worker
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Mississippi data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$27,760 / year median in Mississippi
+5% projected growth
Job Description
Deli Associate Job Description:
Duties:
- Prepare and serve deli products to customers
- Slice, weigh, and package meats and cheeses according to customer requests
- Assist customers with their deli orders and provide excellent customer service
- Maintain a clean and organized deli area, including sanitizing surfaces and equipment
- Follow food safety guidelines and maintain proper hygiene practices in the kitchen
Requirements:
- Previous experience in a deli or food service environment is preferred but not required
- Strong attention to detail and ability to follow recipes and portion sizes
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication skills and ability to interact with customers in a friendly manner
- Ability to stand for long periods of time and lift heavy objects (up to 15 pounds)
- Willingness to work flexible hours, including weekends and holidays
Note:
This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on the needs of the business. If you are interested in joining our team as a Deli Associate, please submit your resume or visit our store location at 820 Hwy 35 N Forest, MS 39074 to fill out an application. We look forward to hearing from you!Job Types:
Full-time, Part-time Pay:
$9.00- $10.