Overview We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. In this role, you will play a vital part in delivering high-quality food service within our kitchen environment. You will be responsible for food preparation, maintaining food safety standards, and ensuring that our kitchen operates smoothly. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you! Responsibilities Assist in the preparation of meals and snacks according to established recipes and dietary guidelines. Maintain cleanliness and organization of the kitchen area, including equipment and utensils. Follow food safety protocols to ensure the health and safety of all food products. Collaborate with other kitchen staff to ensure timely meal service and efficient workflow. Support catering events as needed, including setup and breakdown of food stations. Assist with inventory management by tracking supplies and reporting shortages. Participate in training sessions on food preparation techniques and safety standards. Requirements Previous experience in food service or a related field is preferred but not mandatory. Knowledge of food safety practices and dietary requirements is a plus. Ability to work effectively in a team-oriented environment while maintaining a positive attitude. Strong attention to detail with excellent organizational skills. Flexibility to work various shifts, including evenings and weekends as needed. A passion for cooking and an eagerness to learn new skills within the culinary field. Join our team today and contribute to creating delicious meals that delight our customers!

Job Type:

Part-time Pay:

From $12.00 per hour

Benefits:

Employee discount

Shift:

Day shift Evening shift Shift availability: Night Shift (Preferred) Day Shift (Preferred)

Work Location:

In person