Restaurant Helper

Restaurant Helper Thai Chef Jr Dumont, NJ Job Details Part-time $15.92 - $30.00 an hour 19 hours ago Benefits Employee discount Flexible schedule Qualifications Food handling Food safety Full Job Description Overview Join our dynamic culinary team as a Kitchen Helper and front of house cashier when needed play a vital role in supporting the smooth operation of our food service environment. This energetic position offers an exciting opportunity to gain hands-on experience in food preparation, kitchen operations, and food safety standards. As a Kitchen Helper, you will assist with meal assembly, food handling, and maintaining a clean, organized kitchen to ensure high-quality service for our guests or residents. This paid position is perfect for individuals eager to develop culinary skills and grow within the food industry. Responsibilities Assist with food preparation tasks such as chopping, peeling, and portioning ingredients under supervision. Support cooking activities by preparing simple dishes and ensuring ingredients are ready for use. Maintain cleanliness and sanitation of workstations, utensils, and kitchen equipment in compliance with food safety regulations. Handle food items safely during storage, retrieval, and transportation to prevent contamination. Support meal service by setting up serving stations and assisting with tray assembly or delivery as needed. Follow menu plans and dietary guidelines to ensure accurate meal presentation aligned with dietary department standards. Contribute to a positive team environment by collaborating effectively with chefs, dietary aides, and other kitchen staff. Requirements Previous experience in dietary departments, dietary aide roles, or food service environments is preferred but not required. Basic knowledge of food handling procedures and safety standards essential for maintaining hygiene. Familiarity with menu planning, food preparation, cooking techniques, and meal assembly is advantageous. Strong knife skills and experience in food industry settings such as restaurants or catering are desirable. Ability to work efficiently in a fast-paced kitchen while adhering to strict safety protocols. Excellent communication skills and a proactive attitude towards teamwork and learning. Prior experience with food safety certifications or culinary training is a plus. Embark on a rewarding journey in the culinary field where your contributions directly impact the quality of meals served daily! We are committed to fostering a supportive environment that encourages growth, skill development, and a passion for food service excellence.

Job Type:

Part-time Pay:

$15.92 - $30.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person