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Hooter's

Kitchen Staff

Entry-Level JobVerifiedNo experience needed

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,005 / year median in New Mexico

+6% projected growth

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Job Description

Kitchen Staff Hooter's
  • 3.7 Albuquerque, NM Job Details Part-time $10.08
  • $19.
00 an hour 1 day ago Benefits 401(k) Qualifications Food quality maintenance Kitchen health and safety standards Food production Recipe adherence Food service customer order management Equipment safety procedures Food service health code compliance Removing debris Kitchen knives Food service cleaning Basic math Food safety sanitizing procedures Plating Entry level Stock rotation Kitchen organization Communication with kitchen staff
Full Job Description Position Overview:
A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform and grooming standards. Accountabilities Food Practices Proper Food Safety & Sanitation Standards Ensures Food Quality Standards Ensures Food Presentation is Visually Appealing & Picture Perfect Follows Hooters Recipes and Operating Procedures & Systems Atmosphere Adheres to Hooters Kitchen Uniform and Hygiene Standards Displays a Positive Attitude and a Willingness to Learn Effectively Communicates with Kitchen Staff, Hooters Girls and Management Service Effectively Synchronizes Orders by Time Completes Food Orders with Accuracy and Timeliness Maintains a Clean Area Throughout Shift Responsibilities Professional Team Communication Completes Daily Tasks and Assigned Project Work Kitchen Set Up and Breakdown Dish Area Cleanliness and Trash Removal Receiving and Rotation of Food Supplies Maintains Uniform and Grooming Standards Continuous Development of Hooters Kitchen Knowledge Knowledge, Skills, Abilities Awareness of Safe Food Handling Practices Awareness of Equipment Safety Detail Oriented Knife Handling Skills Basic Mathematical Skills Ability to Maintain Professionalism Ability to Perform Required Tasks within View of Guests Ability to Multi-Task at a Fast Pace Menu Knowledge and the Ability to Adapt to Change Benefits Medical
  • Partial Employer-paid after 1 year of employment and a threshold of hours are met 401(k) plan option
  • after 1 year of employment and a threshold of hours are met Paid Vacation Time
  • earned after 1 year of employment and a threshold of hours are met Starting Wage Information $10.
08 to $19 an hour
Brand:
Hooter's Address:
4601 San Mateo N.E. Albuquerque, NM
  • 87109
Property Description:
1001•
Albuquerque Property Number:
1001