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Auburn Community Hospital

DINING ROOM ATTD

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$34,878 / year median in New York

+7% projected growth

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Job Description

Responsible for providing food and nutrition for the resident population at the Finger Lakes Center for Living. Ensures a positive "dining room" experience is provided to the residents. Demonstrates effective communication skills.
Qualifications:
Must possess a high school diploma. Experience working with the elderly population desirable. Must be motivated to provide high quality work. Must be able to work well with co-workers and interact positively with residents. Must be able to take and follow directions.
Salary:
$17.82 - $19.52 per hour