Kitchen Staff Atiksh technologies Pvt. Ltd. New York, NY Job Details Part-time | Full-time $24.67 - $29.71 an hour 8 hours ago Benefits Health savings account Health insurance Dental insurance 401(k) Flexible spending account Tuition reimbursement Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Employee discount Professional development assistance Flexible schedule Life insurance Referral program Retirement plan Qualifications Customer communication Pre-cooking preparation Teamwork Guest relations Bussing Attention to detail Full Job Description Job Summary Join our dynamic culinary team as a Kitchen Staff member, where your energy and dedication will help create a vibrant, efficient, and welcoming environment. In this role, you will be instrumental in maintaining cleanliness, supporting food preparation, and ensuring smooth restaurant operations. Your proactive attitude and attention to detail will contribute to delivering exceptional guest experiences and uphold the highest standards of food safety and hygiene. This paid position offers an exciting opportunity to develop your skills in a fast-paced hospitality setting while working alongside passionate professionals committed to excellence. Responsibilities Assist with food preparation, ensuring ingredients are ready for service while adhering to food safety standards Maintain cleanliness of kitchen areas, including surfaces, utensils, and equipment through regular cleaning routines Support bussing duties by clearing tables promptly and efficiently to maintain a tidy dining environment Handle manual tasks such as heavy lifting of supplies and equipment using safe lifting practices Support food running and serving duties by delivering orders accurately and promptly to guests Operate POS systems like Aloha POS or Micros POS for order processing and payments with accuracy Communicate effectively with team members and guests to ensure seamless service delivery and guest satisfaction Experience Previous food service or restaurant experience is preferred but not required; training will be provided for motivated candidates Familiarity with food handling procedures, kitchen safety protocols, and sanitation standards is advantageous Ability to perform manual handling tasks including heavy lifting while following safe lifting practices Strong communication skills essential for in-person customer service and team collaboration Experience using POS systems such as Aloha POS or Micros POS is a plus but not mandatory; training will be provided Demonstrated ability to work efficiently in fast-paced environments while maintaining attention to detail Join us in creating memorable dining experiences by bringing your enthusiasm, teamwork, and dedication to our lively kitchen environment. We value every team member's contribution and are committed to fostering a supportive workplace where you can grow your hospitality skills!

Pay:

$24.67 - $29.71 per hour Expected hours: No less than 40.0 per week

Benefits:

401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible schedule Flexible spending account Health insurance Health savings account Life insurance Paid time off Parental leave Professional development assistance Referral program Retirement plan Tuition reimbursement Vision insurance

Work Location:

In person