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Cook

Job

OREGON EMPLOYMENT DEPARTMENT

John Day, OR (In Person)

$33,280 Salary, Full-Time

Posted 02/26/2026 (Updated 5 weeks ago) • Actively hiring

Expires 5/27/2026

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Job Description

Job Listing ID:
4443083
Job Title:
Cook Application Deadline:
03/26/2026
Job Location:
John Day
Date Posted:
02/26/2026
Hours Worked Per Week:
40
Shift:
Day Shift, Swing Shift, Rotating 
Shift Duration of Job:
Full Time, more than 6 months How to apply for this position: The employer has requested that WorkSource Oregon pre-screen all applicants for this position. Please contact your local WorkSource Oregon office if you wish to apply for this job. List of All Offices with
Phone Numbers Job Summary:
Requirements:
6 months experience in a restaurant or fast-food setting
Duties:
Perform opening/closing duties in the kitchen Prepare meals to order Coordinate orders on the grill and the fryer to ensure food items are completed simultaneously Maintain a clean work environment Operate dishwasher Take inventory in kitchen
Hours:
35-40 hours per week Shifts are between 10:00 a.m. - 11:00 p.m. Scheduled biweekly
Pay:
$15.00 - $17.00 depending on experience
Job Classification:
Cooks, Fast Food Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Licenses/Certifications
Preferred:
Food Handler's Card Compensation
Salary:
$15.00 to $17.00 per Hour Negotiable
Additional Benefit Information:
Free meal provided during shift. Discounted meals available off shift. Job Requirements
Experience Required:
 At least 6 months
Education Required:
None
Minimum Age:
N/A Gender:
N/A

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