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Crisp Salads

Counter Service Team Member (Salad SuperStar!)

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$37,855 / year median in Oregon

+7% projected growth

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Job Description

PART-TIME RESTAURANT TEAM MEMBER SE DIVISION20 24 HOURS PER WEEK
| $20.80 $21.80/HOUR WITH TIPSLove fresh food, friendly people and restaurant work without the late nights? We d love to meet you.

Crisp is a local, woman-owned, fast-casual, counter service restaurant serving fresh, made-to-order salads, wraps, soups and bowls. We re known for generous portions, quality ingredients and a team that works hard while having fun together.
LOCATION2045 SE
Division Street, Portland
PAY & PERKS
$16.80/hour starting wageTypically an additional $4 $5/hour in tipsTotal average earnings of approximately $20.80 $21.80/hourFree, hearty meal during every shiftPart-time schedule of approximately 20 24 hours per weekNo late nights, our closing shifts typically end around 8:30 p.m.

AVAILABILITYWe re looking for someone with the flexibility to work a mix of lunch and dinner shifts. The schedule may also include a weekend shift.

Lunch shifts may begin as early as 10:00 a.m., and dinner shifts typically end around 8:30 p.m. This position is best suited to someone seeking steady part-time hours who is available during the day as well as in the evening.
WHAT WE RE LOOKING
FORYou move with purpose, take pride in doing things correctly and are genuinely friendly- our guests can feel the difference.

Dependable and on time for every shiftFast, focused and accurateWarm and attentive with guestsComfortable multitasking during a rushSelf-motivated when it's slower; you notice what needs to be done without waiting to be askedClean, organized and willing to jump in wherever neededSupportive and respectful of teammatesOpen to feedback and directionAble to maintain a sense of urgency throughout the shift
WHAT THE JOB LOOKS
LIKEBuilding salads, wraps and bowls
ACCURATELY
-because customers get justifiably cranky when we forget their dressing!

Providing friendly, helpful customer service. Bad moods happen; we simply don't serve them to our guests.

Keeping the line stocked, clean and running smoothlyFollowing recipes, tickets and food-safety proceduresHelping with prep, cleaning and yes - dishes, everyone pitches in. We have a dish machine, but it still hasn't learned to rinse or load itself.

Working closely with a supportive, hardworking teamTO APPLYPlease submit your resume along with a short note telling us:

Why you re interested in working at Crisp. A genuine appreciation for vegetables and lean proteins is a definite plus; we are a salad restaurant after all.

Your current availability for lunch, dinner and weekend shiftsApproximately how many hours you d like to work each weekWe look forward to hearing from you!

Benefits

  • Dental Insurance