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School Nutrition Services Assistant

Job

Trilagen

Lansdale, PA (In Person)

$38,823 Salary, Part-Time

Posted 3 weeks ago (Updated 2 days ago) • Actively hiring

Expires 6/19/2026

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Job Description

School Nutrition Services Assistant Lansdale, PA 1 DAYS AGO 22527327 Summary Lansdale, PA In-Person $17.87 - $19.46 per Hour 0 Years Experience High school graduate or equivalency certificate (GED) No Commission 20.00 hours per week / Day Shift / Part-Time / Hours May Vary Description North Penn School District (NPSD) is seeking an Assistant for their School Nutrition Services (SNS) Department!
Anticipated Start Date:
August 2026
Schedule:
4-7hours/day,
Part-Time, Monday-Friday Summary:
School Nutrition Services Assistant personnel perform a variety of duties such as food preparation, serving, cashiering, cleaning, and dish room.
Essential Functions:
Prepare food items as assigned Organize and maintain serving areas Serve food attractively using appropriate serving utensils Serve customers in a pleasant and courteous manner Follow standards for sanitation in preparations, service, and clean up Accurate maintenance of daily lunch counts and cash reconciliation Ability to operate a dish machine/dish room according to standardized practices Work in cooperation with other kitchen staff members to complete the day's work Complete any additional tasks as assigned by the Team Leader, Area Supervisor, and/or School Nutrition Services Coordinator The second person in command in the unit must be available to take over for the Team Leader when necessary - cashiering, production, etc. Exhibit good public relations skills when dealing with customers including administrators, faculty, staff, students, and parents Participate in workshops and in-service training programs May be required to operate kitchen equipment such as choppers, slicers, and other related equipment Perform other duties as assigned by supervisor Education and/or
Certification Required:
High school diploma or GED, preferred
Experience Needed:
None, we will train you!
Requisite Skills:
Knowledge of food service terminology and methods for measuring and/or weighing of ingredients Knows how to use both large and small food service equipment Knowledge of Point of Sale system Additional Details How To Identify Potential Job Scams

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