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JS
JD's Steaks, LLC
Front Counter Staff
Entry-Level JobVerifiedNo experience needed
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Based on Pennsylvania data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$33,003 / year median in Pennsylvania
-0% projected decline
Job Description
Overview:
We are seeking a reliable and customer-oriented Counter Staff to join our team. As a Counter Staff, you will be responsible for providing excellent customer service, handling cash/credit transactions, and assisting with various duties in our food service establishment.Duties:
- Greet customers in a friendly and professional manner
- Take customer orders and process payments using a POS system (Square/Online Ordering/Delivery Service)
- Maintain cleanliness and sanitation standards in the kitchen and dining area
- Upsell additional menu items or promotions to customers
- Answer customer inquiries and provide accurate information about menu items
- Collaborate with other team members to ensure efficient operations
- Some expo/food running responsibilities during off peak hours, willing to teach.
Qualifications:
- Previous experience in the food industry is preferred
- Proficient in cash handling and operating a POS system (Square preferred)
- Basic knowledge of kitchen operations and culinary skills is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively
- Must be able to stand for long periods of time and lift up to 25 pounds Please note that all positions at our establishment are paid.
Pay:
$15.00- $18.