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Food Service Crew. Job in Conway Gr8Jobs
Career Insights for Kitchen Staff
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Scorecard
Based on South Carolina data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,937 / year median in South Carolina
+8% projected growth
Job Description
ARAMARK is hiring Food Service Crew members to support CCU dining locations. In this role, you'll prepare and serve food, operate registers, and ensure a clean, safe, and welcoming environment for students, staff, and visitors. Responsibilities include basic food prep, stocking, cleaning, and following strict food safety and sanitation standards. You'll deliver friendly, efficient customer service while working as part of a diverse, inclusive team. Aramark offers training, growth opportunities, and a culture focused on teamwork, safety, and creating positive experiences for the campus community.