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Whitt's Barbecue
Restaurant Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Based on Tennessee data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,402 / year median in Tennessee
+9% projected growth
Job Description
Restaurant Team Member Whitt's Barbecue - 3.5 Belle Meade, TN Job Details Part-time | Full-time 23 hours ago Benefits Paid training Health insurance Dental insurance 401(k) Vision insurance 401(k) matching Employee discount Flexible schedule Food provided Qualifications Customer communication Pre-cooking preparation Interpersonal skills Quick service & fast food restaurant experience Packaging Retail math Time management Full Job Description Job Summary We are looking for a dependable, hardworking, and friendly team member to join our drive-thru barbecue restaurant. This position is responsible for providing excellent customer service while helping with food preparation, order taking, cashier duties, cleaning, and maintaining a clean, and welcoming restaurant environment. The ideal candidate is a positive team player who works well in a fast-paced environment, takes pride in their work, and is willing to jump in wherever help is needed. Schedule - Must have availability Monday-Saturday between 10:00am-8:00pm. Duties Greet customers in a friendly and professional manner. Operate cash register and manage customer transactions including cash handling, credit card processing, and retail sales transactions with precision. Prepare and package food according to restaurant standards. Maintain a clean and sanitized workspace by following sanitation protocols, cleaning kitchen equipment, and ensuring food safety standards are met. Assist in operating kitchen equipment safely and efficiently during food preparation and service hours. Perform opening, closing, and general cleaning duties as assigned. Qualifications Reliable and punctual with a strong work ethic. Strong time management skills to handle multiple tasks efficiently during busy periods. Excellent customer service skills with the ability to interact with customers. Knowledge of food safety practices, sanitation standards, and proper food handling procedures. Ability to stand for extended periods and perform physical tasks such as lifting, carrying, bending, and cleaning. Ability to operate kitchen equipment safely and effectively in a fast-paced setting. Basic math skills for cash register operations and processing transactions accurately. If you enjoy working with people, take pride in providing great food and service, and want to be part of a hardworking restaurant team, we'd love to hear from you!