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Mini Mobile Munchies and Catering

Food Service Team Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Tennessee data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,402 / year median in Tennessee

+9% projected growth

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Job Description

Job Overview Join our dynamic food service team as a Food Service Team Member. In this energetic role, you'll be the friendly face greeting customers, preparing delicious food, and ensuring smooth operations behind the scenes. Your enthusiasm and attention to detail will help create a welcoming environment where guests feel valued and satisfied. This paid position offers an exciting opportunity to develop culinary skills, master POS systems, and thrive in a fast-paced food industry setting. Duties Prepare and assemble food items efficiently while maintaining high standards of quality and presentation Operate POS system, POS for processing customer orders, sales transactions, and cash handling Manage customer orders with accuracy, ensuring quick service and upselling to enhance guest experience Maintain a clean and organized workspace, adhering to food safety, sanitation, and hygiene standards Handle cash register operations including processing cash transactions, giving correct change, and balancing registers at shift end Assist in operating kitchen equipment safely and effectively to support food preparation tasks Provide excellent customer service by addressing guest inquiries, taking orders, and ensuring satisfaction throughout their visit Requirements Previous food service experience or quick service & fast food restaurant background preferred not required but helpful Strong time management skills to handle multiple tasks efficiently in a fast-paced environment Basic math skills for cash handling, processing transactions, and inventory management Knowledge of food safety practices, sanitation procedures, and proper food handling techniques Ability to work collaboratively with team members in a lively restaurant or café setting Excellent communication skills with a positive attitude to serve customers enthusiastically Join us if you're passionate about delivering memorable food experiences! We value energetic individuals who are eager to learn, grow with a new businessas it grows, and contribute to a vibrant team dedicated to excellence in the food industry. This is a paid position that offers valuable hands-on experience in retail sales transactions, food preparation, customer service, and kitchen operations.
Pay:
$8.00 per hour
Work Location:
In person