Cedar & Vine is growing our kitchen team and we're looking for a cook to join our small, collaborative back-of-house crew. Whether you're experienced on the line or ready to develop your skills in a prep role, we want to hear from you. This is an opportunity to be part of a tight-knit team where your contributions directly impact our guests' experience.

About the

Role:

Prepare ingredients and components for serviceExecute dishes during lunch service with attention to quality and consistencyMaintain a clean, organized, and efficient kitchen workspaceCollaborate with team members to support smooth daily operationsFollow recipes and plating standards while contributing your own ideas

What We're Looking For:

Experience ranging from prep cook to line cookAvailability for Saturday and Sunday shiftsAbility to work primarily lunch service hoursA willingness to learn and grow in a supportive environmentStrong communication and teamwork skillsInterested? Click the apply button on Poached to submit your application. We'd love to meet you.