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North Texas Concessionaires

Concession worker

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$28,702 / year median in Texas

+9% projected growth

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Job Description

Concession worker North Texas Concessionaires Wichita Falls, TX Job Details Seasonal $15 an hour 3 hours ago Qualifications Kitchen health and safety standards Retail customer service procedures Customer communication Pre-cooking preparation Equipment safety procedures Maintaining an organized workspace Food service health code compliance Quick service & fast food restaurant experience Food service cleaning Safety regulations Food safety sanitizing procedures Attention to detail Payment processing in food service Retail math Food preparation equipment operation Food Handler Certification Full Job Description Job Summary Join our dynamic team as a Concession Worker. This energetic role involves preparing and selling a variety of concession items, managing customer orders efficiently, and maintaining a clean, organized workspace. Your enthusiasm and attention to detail will help ensure smooth operations and happy customers with every interaction. Whether you're handling food prep or providing exceptional customer service, this position offers a fast-paced environment and is great for someone that wants some incremental income. Flexibility is a must. Hours vary during the week from shift times starting as early as 7:30 a.m. and ending as late as 10:00 p.m. This is a
SEASONAL
position. Duties Prepare and assemble concession food items according to established recipes and safety standards Manage customer orders with professionalism, upselling products to enhance sales and guest satisfaction Maintain cleanliness and sanitation of workstations, kitchen equipment, and surrounding areas in compliance with food safety regulations Handle cash register operations, process cash transactions, and manage retail sales transactions with accuracy Restock supplies regularly to ensure product availability during peak hours Assist in operating kitchen equipment safely and efficiently while adhering to food handling procedures Provide excellent customer service by addressing guest inquiries promptly and courteously Requirements Previous experience in food preparation, quick service, concession stand work preferred Food Handlers permit required Knowledge of food safety standards, sanitation practices, and proper food handling techniques Ability to operate kitchen equipment safely and efficiently Excellent communication skills with a focus on customer service excellence
STRONG MATH SKILLS ARE REQUIRED
for cash handling and transaction processing Demonstrated ability to work quickly, accurately, and maintain a clean workspace in a fast-paced setting.
Pay:
$15.00 per hour
Work Location:
In person